greek souvlaki


Greek Souvlaki was founded in 1972, bringing the first yeeros (gyros) to Utah. It was a family visit back to Greece that sparked the idea of a restaurant. It has since grown and expanded and now is offered in the airport for your dining pleasure.


Location and Hours

Terminal Two
Upper level food court between Concourses C and D | Open daily 5:30am - 10:00pm (Note: Hours may be reduced on Tuesdays and Saturdays depending on flight schedules)

Phone: 801-575-2793

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